A REVIEW OF SULTAN DELICIOUS WRAPS

Use a Dutch oven or pot with straight edges. The intention in the course of the steaming stage is to maintain the steam inside, and deep, straight edged pots are far better at retaining steam. Steaming the Biryani within the Oven“This is certainly DELISH! I doubled it and baked it in a 10X15. It came out properly! The home smelled SO excellent. I